Distilled/Owned by: Barton / Sazerac
Mashbill: Stated that it’s a higher rye mashbill (Between 15 – 20%), but I have read conflicting reports
Aged For: NAS
Cask Type: New charred American oak, Char # 3, finished in port barrels
Chill Filtered: Yes
Color: Dark copper
Drank: Neat, in a glencairn.
Nose: Banana, vanilla, oak, sweet corn, marshmallow, a bit of raisin.
Mouthfeel: Gentle and waxy
Palate/Taste: Gentle caramel, brown sugar bit of raisin, vanilla,
Finish: Shorter, sweet sugary maple syrup and dates.
Thoughts: I enjoyed this port finish much more than Angel’s Envy, but something is missing for me and I’m not quite sure what.
Score: 80 out of 100