Paid: $36 for 750 ml
Distilled/Owned by: Wild Turkey / Campari
Mashbill: 75% corn, 13% rye, 12% barley
Aged For: NAS, stated to be around 8 years
Cask Type: New charred oak
Chill Filtered: Filtered with charcoal made from oak and Texas Mesquite
Color: Light amber
Drank: Neat, in a glencairn.
Nose: Cinnamon, chili oil, cherry, toasted oak, caramel, and redhots candy
Mouthfeel: Light bodied
Palate/Taste: Vanilla, oak, cinnamon, fruit, and sweet corn
Finish: Light warmth and medium length, mellow corn, oak, and spices with a hint of fruit
Thoughts: It’s a lighter more fruity version of Turkey that is aimed at the Gentleman Jack crowd, in that respect it is a success. However, for my own palate it is a bit light.
Score: 78 out of 100